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Friday, September 28, 2018
Chicken Finger Sauce – perfect copycat of Guthrie’s, Zaxby’s and Raising Cane’s sauce. Seriously delicious!! Mayonnaise, ketchup, Worcestershire sauce, hot sauce, garlic powder, seasoned salt, black pepper. Great with chicken fingers and fries. Got the recipe directly from a former employee. The BEST!! #copycat #raisingcanes #zaxbys #sauce #dippingsauce
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Pin This RecipeThis Chicken Finger Sauce is the real deal!! It is the PERFECT copycat recipe for Guthrie’s, Zaxby’s and Raising Cane’s sauce. I am SO excited to have this recipe!!! I love that I can have as much of this yummy sauce anytime I get the craving.
This recipe coomes from a local chicken finger place that is a knock-off of Guthries/Zaxby’s/Raising Cane’s. They had a newspaper clipping from the paper with the sauce recipe. O-M-G! I did want any good food blogger would do, I took a picture and made it at home!!! YASSS!! I did make one small change to their recipe. I added black pepper. They don’t use black pepper in their sauce. Gutherie’s/Zaxby’s/Raising Cane’s all use black pepper, so I added a generous amount to the sauce.
This tastes just like all the famous chicken finger joints sauce. This might be my favorite recipe find of all time! I suggest making this the day before you are going to serve it so the flavors have time to come together. I also recommend using good quality mayonnaise, Heinz ketchup and Lawry’s seasoned salt. Make this the next time you have chicken fingers. You’ll LOVE it!!
Recipe Print Recipe
Chicken Finger Sauce
Author: Plain Chicken
Yield: 2 cups
Prep Time 5 minutes mins
Total Time 5 minutes mins
Chicken Finger Sauce – a perfect copycat of Guthrie’s, Zaxby’s and Raising Cane’s sauce. Seriously delicious!! Mayonnaise, ketchup, Worcestershire sauce, hot sauce, garlic powder, seasoned salt, black pepper. Great with chicken fingers and fries. Got the recipe directly from a former employee. The BEST!! #copycat #raisingcanes #zaxbys #sauce #dippingsauce
Equipment:
Ingredients:
- 2 cups mayonnaise Hellman’s or Duke’s
- ¼ cup Heinz ketchup
- 1 Tbsp Worcestershire sauce
- ¼ tsp hot sauce or to taste
- ¼ tsp garlic powder or to taste
- 1 tsp Lawry’s seasoned salt or to taste
- ½ tsp black pepper or to taste
- dash cayenne pepper
Instructions:
Whisk together all ingredients.
Adjust seasonings to your own taste. Start with amounts listed and add more until you get it to your liking.
Refrigerate until ready to serve.
Notes:
Use Duke’s Mayonnaise and No-Sugar Ketchup for a low-carb sauce.
Use Lea and Perrins for a gluten-free sauce.
Plain Chicken
https://www.plainchicken.com/chicken-finger-sauce-football-friday/
All images and text © Plain Chicken, Inc.
Did you make this recipe?Mention @plainchicken or tag #plainchicken!
Steph
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Pin This Recipe
Categories:
- Appetizer
- Chicken
- Football Friday
- Low Carb
- Recipes
- Side Dish
- Tailgating
- video
Tags:
- hot sauce
- ketchup
- mayonnaise
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This sauce is amazing!! Thank you for the recipe. One question ~ is there a recipe for the chicken fingers featured in the sauce recipe?
Thanks and have a great weekend!!Reply
The chicken fingers are from Publix. Here is our favorite chicken finger recipe on the blog: Ultimate Chicken Fingers
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This is excellent!
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Can I use sour cream insteanikkid of mayo if I don’t have any?
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Can’t wait to try this my husbands favorite part of Canes is the sauce! What kind of hot sauce is used in this recipe? Thanks
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Crystal’s or Frank’s are my two favorites
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Hi, I would like to know what kind of hot sauce? Thank you.
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I usually use Frank’s hot sauce
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I grew up 10 miles from the Original Guthrie's in Haleyville, Alabama and knew the kids in the family. This sure tastes like their sauce. We have Guthrie's in NWFl, but it does not seem the same to me, but I will be making this sauce at home for get-togethers…
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Omg me too haleyville Alabama rocks also home of 911!!!
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You are officially my hero!!!! We love Cane's around our house (only b/c Guthrie's hasn't made it's way to TX yet!)! Will be making some to day for the game tomorrow!!!
BTW, where did you get your AU tablecloth??? LOVE IT!!! War Eagle!Reply
How long will a batch last in the fridge – days, weeks? Or is it best to make this as needed per meal?
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It should last 3 or 4 weeks if probably stored in the refrigerator
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Thank you! How long will this keep in the refrigerator after it's made?
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Yum! Love a good copycat recipe! Thanks for sharing it!
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Do you think it would still be good with sugar free ketchup?
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I have not made this with sugar-free ketchup, so I cannot say with certainty that it will taste the same. As always, please use your best judgment regarding substitutions and modifications.
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I use the Heinz Sugar Free Ketchup and it makes no difference in the taste at all.
good to know!
5 from 20 votes (18 ratings without comment)
